What is a Gaiwan?

Gaiwan in Chinese means "covered bowl." It is actually a bowl, a lid and a saucer, and has been used in China since the Ming dynasty. There are some alternative names resulting from different spelling and translation; "guywan" and "lidded bowl", for example.

The gaiwan is best for brewing delicate teas; it can be used for steeping, serving and drinking.

The above information is provided by Chinese Tea for You.

Click the following links to buy gaiwan.

Fish Gaiwan 100ml

Plum Blossom Gaiwan 100ml

Landscape Gaiwan 100ml

Butterfly Gaiwan 100ml

Characters Gaiwan 100ml

Green Bamboo Gaiwan 100ml

Bamboo Gaiwan 100ml

Glass Gaiwan 100ml

Glass Gaiwan 160ml

What is Chinese Red Tea?

• red tea is fully fermented tea
• key processing steps: Withering, Rolling, Baking
• processing turns leaves red; brewed tea also red
• red tea is made from the more mature leaves on the plant
• generally brewed at 100°C using one part tea to five or six parts water
• red tea is commonly brewed using the Gong Fu brewing method
• Chinese red tea is usually referred to as black tea in the west

The above information is provided by Chinese Tea for You.

Click the following links to buy Chinese red tea.

Keemun Red

Keemun Rose

Yunnan Dian Hong